Easy Ritz Cracker Party Sandwiches Everyone Will Love
Looking for a fun, bite-sized appetizer that’s perfect for parties, game days, or casual gatherings? These Ritz Cracker Party Sandwiches are crispy, cheesy, and full of flavor—guaranteed to disappear fast!
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Why These Party Sandwiches Are a Must-Make
These little sandwiches are the perfect combination of buttery, cheesy, and savory flavors. The Ritz crackers provide a crisp, flaky base, while the ham and Swiss cheese make each bite satisfying. The poppy seed and garlic butter topping adds an irresistible golden finish. Best of all, they’re easy to make and can be prepared ahead of time, making them a stress-free appetizer for any event.
Ingredients You’ll Need
- 48 Ritz crackers
- 8 slices deli ham
- 8 slices Swiss cheese
- 4 tablespoons butter, melted
- 2 teaspoons Dijon mustard
- 1 teaspoon Worcestershire sauce
- ½ teaspoon garlic powder
- 1 teaspoon poppy seeds
- ½ teaspoon dried minced onion
How to Make Ritz Cracker Party Sandwiches
Step 1: Preheat Oven and Prepare
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or foil.
Step 2: Prepare Ham and Cheese
Cut the deli ham and Swiss cheese into quarters so they fit neatly on the Ritz crackers. You will need 24 small squares of ham and 24 small squares of cheese.
Step 3: Assemble Sandwiches
Lay half of the Ritz crackers (24 crackers) flat on the prepared baking sheet. Top each cracker with one small slice of ham, followed by one small slice of Swiss cheese. Place the remaining 24 Ritz crackers on top to form sandwiches.
Step 4: Make the Butter Mixture
In a small bowl, whisk together melted butter, Dijon mustard, Worcestershire sauce, garlic powder, poppy seeds, and dried minced onion.
Step 5: Brush the Sandwiches
Generously brush the tops of each sandwich with the butter mixture using a pastry brush, making sure they are evenly coated.
Step 6: Bake
Bake for 10–12 minutes, or until the cheese is melted and the crackers are golden brown.
Step 7: Serve
Remove from the oven and let cool for a minute before serving. Enjoy them warm!
Tips and Variations
- Cheese Substitutions: Swap Swiss cheese for cheddar, provolone, or any favorite cheese.
- Ham Variations: Try turkey, roast beef, or other deli meats.
- Make-Ahead Option: Assemble sandwiches ahead of time, refrigerate, and bake just before serving.
