Irresistible Dessert Layers

The 5 Layer Cookie Box Brownie Cheesecake is a decadent dessert that combines the best of cookies, brownies, and cheesecake in one show-stopping treat. Originating from American dessert traditions, this layered masterpiece is perfect for parties, birthdays, or holiday gatherings. Each layer offers a unique texture: a crisp cookie base, a fudgy brownie ring, creamy cheesecake filling, a crunchy layer of double-stuffed chocolate cookies, and a final cookie dough topping. The combination of flavors creates a dessert that is rich yet balanced, with the chocolate, cream cheese, and cookie dough harmonizing beautifully.

Ingredients That Shine

This recipe relies on a few high-quality, readily available ingredients to achieve its rich texture and flavors. Chocolate chip cookie dough gives a buttery, soft base; brownie mix adds a fudgy depth; cream cheese provides smooth, creamy cheesecake; and chocolate sandwich cookies bring crunch and sweetness. Using double-stuffed cookies enhances the creaminess in each bite, while whipped cream as a garnish adds a light, airy finish. These ingredients work together to make each slice an indulgent experience that’s visually stunning and utterly delicious.

Why This Recipe Works

The magic of this dessert is in its layering technique. Pressing the brownie batter into a springform pan creates a solid, fudgy ring that holds the cheesecake and cookie layers in place. Freezing elements between steps ensures the layers stay distinct and the structure remains intact. This recipe takes patience, but the result is worth it: a perfectly balanced dessert that wows both in flavor and presentation. Whether you’re baking for family or entertaining friends, it’s a guaranteed crowd-pleaser.

Ingredients

• 16 oz chocolate chip cookie dough, room temperature
• 36 oz brownie mix (2 boxes), batter prepared according to package instructions
• 24 oz cream cheese, softened
• ½ cup sugar
• 1 tsp vanilla extract
• 1 large egg
• 40 double-stuffed chocolate cookie sandwiches
• Whipped cream, for serving

Step-by-Step Instructions

Step 1: Prepare Cookie Dough Base

Preheat oven to 350°F (180°C). Line a 10-inch springform pan with two layers of plastic wrap hanging over the edges. Press the cookie dough evenly along the bottom, then fold the plastic wrap over the top. Freeze for later.

Step 2: Bake the Brownie Layer

Re-clasp the pan and spray the bottom with cooking spray. Pour in brownie batter and press a smaller greased cake pan into the batter until it reaches halfway up the springform sides. Bake 35 minutes, then cool 5 minutes. Reduce oven to 300°F (150°C).

Step 3: Add Cheesecake Filling

Mix cream cheese, sugar, vanilla, and egg until smooth. While brownie is warm, press sides of the brownie evenly using oven mitts. Chill 30 minutes. Arrange a layer of 14–15 chocolate sandwich cookies on the bottom, then pour cheesecake batter over and bake 40 minutes until slightly jiggly. Freeze 30 minutes.

Step 4: Top with Cookie Layers

Add another layer of cookies, then place the frozen cookie dough disk on top. Bake 20 minutes, chill completely, then release pan. Serve with whipped cream and extra cookie for garnish.

Timing & Nutrition

• Prep Time: 45 minutes
• Cooking Time: 1 hour 35 minutes
• Chill/Freeze Time: 1 hour
• Total Time: 3 hours 20 minutes
• Servings: 12–14 slices
• Estimated Nutrition (per slice): Calories 550, Protein 7g, Carbs 65g, Fat 30g

Q: Can I use homemade brownies instead of box mix?

A: Absolutely! Homemade brownies will enhance the flavor, just ensure they are slightly fudgy to hold the cheesecake and cookie layers properly.

Q: How can I make this dessert ahead of time?

A: Assemble all layers and freeze before the final baking step. Bake from frozen and let it chill completely before serving. This method keeps the layers distinct and saves prep time on the day of the event.

Q: Can I substitute the double-stuffed cookies?

A: Yes, any chocolate sandwich cookie works, but double-stuffed adds extra creaminess and a better texture contrast.

Q: Is it possible to make this gluten-free?

A: You can substitute gluten-free cookie dough, brownie mix, and sandwich cookies. Make sure all ingredients are certified gluten-free for best results.